Foods that cause cancer!/ Cancer/ Why attack cancer?

 Prepared by,

Emrana Perveen

Foods that cause cancer! 

You may be eating !!

Makes Cancer - Deadly Cancer. The best treatment for prevention. Cancer is caused by uncontrolled cell division in the body very quickly. Various studies have shown that many foods reduce the risk of cancer and many foods increase the risk of cancer again. Find out for yourself which foods increase your risk of cancer and let others know.

1. Potato Chips:

Artificial colors, flavors, trans fats and lots of salt are added to make the chips taste bitter. Various studies have shown that it increases the risk of cancer.

2. French fries:

According to the American Food and Drug Administration, acrylamide causes cancer when exposed to high heat and oil while making French fries.

3. Processed meat dishes:

Bacon, hotdog, mid-off, sausage, burgers, etc. contain sodium nitrate. Studies have shown that processed meat with sodium nitrate can cause N-nitroso in the human body, leading to cancer.

4. Soft drinks:

Soft drinks on the market contain harmful colors, excess soda and artificial sugar. It causes metabolic syndrome and cancer by increasing blood glucose and increasing insulin resistance. Studies have shown that soft drinks contain a color called '4-methylmedazole', which increases the risk of cancer.

5. Artificial sugar:

Artificial sugar is 10 times sweeter and has fewer calories than aspartate sugar. It keeps the weight under control. So very popular. Studies have shown that regular consumption of artificial sugar can lead to brain cancer.

6. Alcohol:

Excess alcohol is converted into acetaldehyde through chemical changes in the human body that breaks down DNA to form cancer.

7. Grill, barbecue:

Grilled, barbecue This type of meat produces heterocyclic amines at high heat. This can lead to cancer.

8. Fruits with toxic pesticides and chemicals:

According to the American Food and Drug Administration, 30 percent of pesticides are carcinogens. It causes some kind of cancer in the human body.

9. Open market sherbet:

Market sherbet contains contaminated water, ice and harmful dyes. These cause jaundice, hepatitis and liver cancer.

10. Old oil:

Repeatedly cooking food with old oil can produce free radicals and break down DNA to cause cancer.

( Collected)